Master the Art of French Cooking

Join our exclusive culinary classes and learn to craft exquisite French dishes with guidance from world-renowned chefs. Elevate your cooking skills in an immersive and supportive environment.

Chef teaching a French cooking class
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Who We Are

Welcome to PHYRAVION, where the art of French culinary excellence meets the passion for cooking. Nestled in the heart of Paris, our school has been imparting the timeless techniques and rich traditions of French gastronomy for over two decades. Our mission is to inspire and empower chefs and culinary enthusiasts from around the world to master the delicate nuances of French cuisine.

Our instructors, each a maestro in their specialty, bring years of experience and an authentic touch to every lesson. Whether you are a novice eager to explore the basics or a seasoned chef aiming to refine your expertise, PHYRAVION offers tailored programs to suit your aspirations. Each class is designed to foster creativity, precision, and a true appreciation for the culinary arts.

Join us at PHYRAVION and embark on a gastronomic journey that promises not only skill but also a community bound by a shared love for fine dining. Discover your potential and savor the moments of creation with us.

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Welcome to PHYRAVION French Cooking School

Discover the art of French cuisine with our exclusive cooking classes led by professional chefs.

Culinary tools and ingredients for basic French cooking

French Cooking Basics

Learn essential techniques to elevate your cooking. Perfect for beginners and enthusiasts alike.

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A selection of beautifully decorated French pastries

Patisserie Masterclass

Master the art of French pastry with hands-on classes led by our seasoned chefs.

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A plated gourmet French meal with artistic presentation

Gourmet Meal Techniques

Uncover the secrets to creating exquisite gourmet meals that impress every guest.

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Frequently Asked Questions

1. What types of courses does PHYRAVION offer?

At PHYRAVION, we offer a variety of courses ranging from beginner-level classes to advanced culinary techniques. Our programs cover pastry making, traditional French cuisine, and seasonal dishes, designed to suit the schedules and interests of both amateur and professional chefs.

2. Who are the instructors at PHYRAVION?

Our instructors are award-winning chefs with extensive experience both in teaching and in professional kitchens. They bring a wealth of knowledge, sharing their expertise with a personal and hands-on approach to ensure each student reaches their full potential.

3. Where is PHYRAVION located?

PHYRAVION is conveniently located in the heart of Paris, at 123 Rue de la Cuisine, Paris, FR 75001. Our facilities are equipped with modern kitchens, providing an ideal environment for learning and creativity.

4. What are the class sizes?

To ensure personalized attention and a quality learning experience, PHYRAVION maintains small class sizes. Most classes have a maximum of 10 students, allowing for individualized instruction and ample interaction with the chef.

5. How can I enroll in a course?

Enrolling in a course at PHYRAVION is easy. You can register online through our website or contact our administrative office at +33 1 23 45 67 89 for assistance. We recommend booking in advance as our courses fill up quickly.

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We would love to hear from you! Please fill out the form below or contact us directly using the information provided.

Contact Details

PHYRAVION

234 E Beech St

Long Beach, NY, 11561, US

Phone: 516-544-2812

A modern office environment with workstations and computers